00The role
Head chef for a 70-cover neighbourhood restaurant, seasonal menu, four-day week.
01What you would do
- 01Head chef for a 70-cover neighbourhood restaurant
- 02Write a seasonal menu with the owner
- 03Lead a brigade of six
02What you bring
- 01Head or senior sous chef experience
- 02Seasonal British cooking
- 03GP margin discipline
03What you get
- 01Salary to £55k
- 02Four-day week
- 03Share of the tronc
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